OATMEAL WITH BLUEBERRY JAM

Time: 15 minutes
Servings: 1 bowl

This Oatmeal with Blueberry jam recipe is easy and so delicious! It’s perfect for a healthy and fun breakfast or snack. The oatmeal is made in the microwave and takes only 2 minutes to cook, and thanks to the milk, the oatmeal turns out super creamy.

INGREDIENTS

The Oatmeal
1 dl oats, 35 g
0.5 dl milk, 50 g
1.5 dl water, 150 g
1 pinch of salt

The Blueberry Jam
0.5-1 dl frozen blueberries
0.5 dl water
1 tsp maple syrup
1 ml corn starch

Toppings
milk, warm and preferably frothed
maple syrup
cashews, chopped
hemp seeds

INSTRUCTIONS:

Into a small saucepan over medium high heat, add blueberries, water, maple syrup and corn starch. Let come to a simmer and let cook for about 10 minutes or until the jam has thickened. Stir once in a while and mash the blueberries.  

Into a bowl add oats, milk, water, maple syrup and a pinch of salt. 

Microwave for 30 seconds, give it a stir and repeat until thickened to you liking.

Top the oatmeal with warm milk, the blueberry jam, maple syrup for more sweetness, chopped cashews and some hemp seeds. 

Enjoy!

NOTES

Oats, oatmeal, porridge, overnight oats, baked oats, breakfast, snack, healthy, recipe